Shodoshima: Features, Popular Tourist Attractions, Gourmet

Shodoshima (Shodo Island) is a nature-rich island in Kagawa Prefecture, floating in the Seto Inland Sea, known for its mild climate, beautiful coastline, and as a leading producer of olives. The island features expansive olive groves and numerous scenic spots offering panoramic views of the Seto Inland Sea’s island-studded landscape, captivating visitors with seasonal beauty throughout the year.

In addition to famous attractions such as Angel Road and Kankakei Gorge, Shodoshima (Shodo Island) is home to traditional food culture, including soy sauce and somen noodles, allowing visitors to savor local gourmet flavors. Historic townscapes and contemporary art installations, including venues for the Setouchi Triennale, add cultural depth, making it a destination where nature and art harmoniously coexist.

Accessible by ferry from Takamatsu Port or Okayama Port, Shodoshima (Shodo Island) offers experiences ranging from day trips to extended stays, making it an unmissable spot in the Seto Inland Sea for both domestic and international travelers.