Okinawan Cuisine in Kin Town: Giant Tebichi and a Hearty Local Lunch at Yoshimi Shokudo

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Okinawan Cuisine in Kin Town: Giant Tebichi and a Hearty Local Lunch at Yoshimi Shokudo

Giant Tebichi in Kin Town! The Charm of Yoshimi Shokudo Loved by Locals

Located in central Okinawa’s Kin Town, Yoshimi Shokudo is a popular local eatery always bustling with residents. Its signature dish is tebichi (pork trotters) simmered to perfection, each as large as a fist. Despite their massive size, the flavor is gentle and comforting—once you try them, they leave a lasting impression.

This article introduces the welcoming atmosphere of Yoshimi Shokudo, its most popular dishes, and even a 24-hour vending machine that sells tebichi, making it a spot worth stopping by on your travels. It’s a dining experience where you can truly feel Okinawan daily life.

Yoshimi Shokudo

Exterior of Yoshimi Shokudo in Kin Town with a yellow signboard and cars parked in front

Yoshimi Shokudo, located in Kin Town, Okinawa, serves hearty Okinawan dishes alongside set meals like soba and curry. It’s a favorite among locals and is also well known for its vending machine in the parking lot, which sells tebichi stew 24 hours a day.

Yoshimi Shokudo Basic Information
ItemDetails
Business HoursTue–Fri: 10:45 am – 3:30 pm
Sat, Sun, Holidays: 10:45 am – 5:30 pm
ClosedMondays (may open if Monday is a holiday)
Phone098-800-2557
AccessAlong Route 329
Address23390 - 16 Yaka, Kin Town, Kunigami District, Okinawa 904 - 1203
Official Websitehttps://okinawa-yoshimishokudo.com/

Spacious and Relaxed Interior for Solo Diners or Families

The interior of Yoshimi Shokudo is bright and spacious, creating a welcoming atmosphere for everyone. The restaurant offers a mix of table seating, tatami mat seating perfect for families with children, and convenient counter seating for solo travelers.

Table seating inside Yoshimi Shokudo with bright window-side seats Clean and airy table seating with natural light from large windows at Yoshimi Shokudo Tables and walls decorated with menus and posters inside Yoshimi Shokudo

Tatami rooms provide a relaxing environment for families with children, adding to the warm and homely atmosphere of this Okinawan eatery.

Tatami seating area at Yoshimi Shokudo with tables arranged for families

For solo travelers, counter seating is available, making it easy to drop by for a meal without hesitation.

Counter seats at Yoshimi Shokudo lined along the wall for solo diners Counter seating and menu board inside Yoshimi Shokudo with a bright, clean atmosphere

The large windows let in natural light, creating a comfortable space where you can enjoy not just a meal but also a relaxing time.

When visiting Yoshimi Shokudo, the must-try dish is their number-one favorite: the Tebichi Stew Set Meal (¥1,050). A hearty bowl filled with massive pork trotters the size of a fist will immediately catch your eye.

Tebichi stew set meal at Yoshimi Shokudo with pork trotters, kelp soup, and rice

The pork trotters are simmered until tender, falling off the bone with ease. The kelp adds rich umami, balancing the hearty appearance with a gentle, comforting flavor.

Large pieces of simmered pork trotters and kelp in a bowl of tebichi stew Bone-in pork trotters simmered in broth at Yoshimi Shokudo

Each serving includes 4–6 large pieces, offering more than enough volume. Yet the seasoning is light, making it easy to enjoy until the very last bite. Paired with rice, it delivers a deeply satisfying meal.

Tebichi stew set meal with rice and soup, a hearty portion at Yoshimi Shokudo

The generous portions and refined taste make it clear why this dish is the restaurant’s most popular offering.

Gentle Comfort: Yushi Tofu Jushi Set Meal

Besides the signature tebichi, Yoshimi Shokudo also serves the Yushi Tofu Jushi Set Meal, another beloved option that highlights Okinawa’s gentle flavors.

Yushi tofu jushi set meal with tofu soup and seasoned rice

Yushi tofu is soft, unpressed tofu with a melt-in-your-mouth texture. Served in a soup with egg, it delivers a delicate and soothing taste.

Yushi tofu soup with tofu and egg floating gently in broth

The accompanying jushi is Okinawan-style seasoned rice with pork and vegetables, where each bite is infused with rich dashi flavors. It’s simple yet nourishing, appealing to all tastes.

Jushi rice mixed with flavorful ingredients at Yoshimi Shokudo

Light and easy on the stomach, this set meal is perfect when you want something comforting, such as during a busy day of sightseeing or even as a breakfast choice.

Full yushi tofu jushi set meal with soup and seasoned rice

24-Hour Vending Machine for Tebichi Stew

In Yoshimi Shokudo’s parking lot stands a vending machine that sells their famous tebichi stew around the clock. The frozen packs are available 24 hours a day, making it easy to take some home even outside business hours.

Vending machine selling tebichi stew located in Yoshimi Shokudo parking lot available 24 hours

During busy seasons such as New Year holidays, it often sells out. To prioritize preparation for vending machine sales, the restaurant occasionally takes short breaks from dine-in service.

Close-up of tebichi stew vending machine showing frozen packs and price labels

This convenient option allows you to enjoy the time-consuming tebichi stew at home. It’s also perfect as a souvenir or a way to bring Okinawan flavors back with you.

A Local Lunch Experience in Kin Town Beyond Tourist Spots

Kin Town, where Yoshimi Shokudo is located, is not widely known as a tourist destination. That makes it even more special—fewer tourists and more opportunities to connect with the everyday life of the locals.

Every meal at Yoshimi Shokudo is hearty and satisfying, and the lively atmosphere filled with locals shows just how beloved this place is in the community.

During my stay in Kin Town, I visited several times, and each visit left me energized by the warm atmosphere and delicious food.

If you want to experience not only Okinawa’s sightseeing highlights but also its daily charm, Yoshimi Shokudo is the perfect place to stop by. Don’t miss it when you visit Kin Town.

Exterior of Yoshimi Shokudo with parking lot and tebichi stew flags by the entrance
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